September 2010 Schedule
We've got one month under our belt, and the reviews have been nothing short of FABULOUS!
Kick off you Fall with flavor and sign up for one of Chef Arturo Vargas' amazing classes TODAY!
All classes cost $30, materials included
* Wednesday, September 8 - 6:00pm-8:00pm
Tamale Class
Join us to learn how to make a healthy upgrade to a delicious favorite: Oaxaca-style vegetarian, wrapped in banana leaves.
* Thursday, September 16 - 6:00pm to 8:00pm
Mexican Independence Day Enchilada Class
What’s the difference between Oaxaca, Puebla, and Guerrero? Learn how to prepare authentic and healthy red, black, and green enchiladas.
*Tuesday, September 21 - 6:00pm-8:00pm
Veggie Thai
Come and learn how to give your healthy vegetables the flair of Thai flavors.
*Wednesday, September 29 - 6:00pm-8:00pm
Pastabilities
Pasta is an easy, inexpensive dish to make but can become a boring routine. This class focuses on simple upgrades to add color, flavor, and nutrition.
Contact us at (530)-668-0690, or
email reception@foodbankyc.org.
Space is limited, so DON'T DELAY!
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